Food Access in Delaware:
نویسندگان
چکیده
منابع مشابه
Delaware Bay
Estuary Ecosystem, the second largest estuary in North America and home to hundreds of species of ecological, commercial, and recreational value. Unlike other estuaries in the Mid-Atlantic, the Delaware estuary’s tide range is greater than the ocean tide range, generally about 2 meters. Beaches account for 52 percent of the bay’s shore, with marsh and eroding peat accounting for most of the rem...
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Motivated by concern about rising obesity rates, researchers have begun to map the neighborhood " food environment " and examine its association with the risk of overweight or obesity. Some argue that " food deserts " – areas with little or no provision of fresh produce and other healthy food – may contribute to disparities in obesity, diabetes, and related health problems. When access to healt...
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Using a bilateral trade equation derived from a monopolistic competition model, we investigated market access reciprocity in food trade among the US, Canada, the EU and Japan. We explore country and industry–specific market access asymmetry through the border effect approach, re-challenging the underlying main explanations. Our findings reveal marked asymmetry in reciprocal trade openness; inde...
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This paper measures the relationship between food access and households’ food adult insecurity using two years of Current Population Survey – Food Security Supplement data, matched with MSA-level data on different food outlets (small grocery stores and convenience stores, medium and large grocery stores, convenience stores associated with gas stations and Wal-Mart Supercenters). Endogeneity of ...
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ژورنال
عنوان ژورنال: Delaware Journal of Public Health
سال: 2019
ISSN: 2639-6378
DOI: 10.32481/djph.2019.02.012